Gyu-Kaku’s Long Island City branch is at 44-45 21st Street. Happy hour runs every day from 11:30am to 6pm (and again from 10pm to close), and the pick is $8.25 signature cocktails, against $11 on the regular menu.
Across the items we could price both ways, the typical saving is 21% off Gyu-Kaku Japanese BBQ’s own regular prices, checked against its menu in October 2026.
The Deal
- Sapporo or Kirin Ichiban draft, 12oz mug: $5.25 (regular $7)
- Asahi Super Dry draft, 12oz: $6.50 (regular $8.50)
- House sake, 300ml carafe: $7.50 (regular $10)
- Wine by the glass (Cabernet, Pinot Noir, Chardonnay, Pinot Grigio): $11 (regular $14)
- Sparkling wine, glass: $11 (regular $14)
- Signature cocktails (Tokyo Peach, Sex on the Beach, Lychee Saketini, Strawberry Mojito): $8.25 (regular $11)
- Signature cocktails (Tropical Sunrise, Sake to Me Punch): $10.50 (regular $14)
- Bottled beer 12oz (Blue Moon, Stella, Corona): $6 (regular $8)
- Edamame: $5.45 (regular $6.45)
- Fried pork gyoza: $6.95 (regular $7.95)
- Kalbi chuck rib: $8.95 (regular $10.45)
- Bistro hanger steak: $9.95 (regular $11.45)
The catch: drink menu says promotions, hours and exclusions may vary by location.
When to Go
Daily 11:30am–6pm. Happy hours change, so check before you go.
For the rest of the neighborhood, see our Long Island City happy hour guide.