Raval Steakhouse Staten Island Happy Hour: Weekdays 5–7pm
Raval, a steakhouse at 12 Minthorne Street on Staten Island’s north shore, runs happy hour Monday to Friday from 5 to 7pm at the bar.
The verdict: the happy hour starts when the doors open, so it’s the first two hours of every weeknight, at the bar only. Raval doesn’t post the prices, so treat it as a way into the room rather than a bargain we can put a number on.
The Happy Hour
- Monday to Friday: 5–7pm, at the bar
- Prices aren’t posted
Heads up: Raval hasn’t clarified what the happy hour costs, so do your own research before you go.
The Restaurant
Two friends, Naz and Gent, opened Raval after years in Manhattan kitchens. The beef is USDA Prime and SRF Wagyu, dry-aged and butchered in house, seared in cast iron. The bar has a raw bar and house cocktails like Dino’s Smoked Old Fashioned, The Vesper and The Butcher’s Hunt. An enclosed private room takes up to 60, with family-style menus at $60, $90, $110 and $150 a person. Open from 5pm every night, until 10pm Sunday to Thursday and 11pm Friday and Saturday. Walk-ins welcome; book ahead on weekends.
See the full Staten Island happy hour guide. For more like it, see the best steakhouses in NYC and the best cocktail bars in NYC.